ZZEST Catering Menu
Fall
Expect new seasonal changes
and new platters in the future.
Please Note: At ZZest
we feature products that are small batch, artisan created, and handmade
following traditional family methods. We try to source local farm raised
ingredients as often as possible, fly in fresh seafood from the coasts,
and fully utilize the ingredients that are at their seasonal best. The
supply for such wonderful food is limited and unpredictable, changing
with the weather, the producers mood, and the farmers whims. That
prevents us from being more detailed on our menu and does not allow us
to offer menu tastings, since the exact ingredients may not be available
until the day of your event.
Thank you for considering and trusting us.
-Orders can be picked up
ready to serve. There is a $50.00 refundable deposit for the platters
-We can deliver your order, set it up, and pick up the serving ware for
$75.00
-Servers available for a minimum of 3 hours at $15.00/hour per server
For questions, or to place an order call Jessica at 507-424-0080
Platters
$50 deposit on platters, refundable upon return

Chef Selected Artisanal Cheese Platter –
with perfectly paired accompaniments
10 - 15 servings – $55.00 add crackers $13.95
15 - 20 servings – $70.00 add crackers $19.95
20 - 30 servings – $90.00 add crackers $25.95

Chef Selected Charcuterie Platter
(imported and domestic cured meats & pate) – served with perfectly
paired accompaniments
10 - 12 servings – $55.00
15 - 20 servings – $70.00
20 - 25 servings – $90.00
Antipasto
Platter – marinated vegetables, imported and domestic
salumi, Parmigiano Reggiano, extra virgin olive oil, and balsamic
vinegar
10 - 20 servings – $75.00
20 - 30 servings – $110.00

Skordalia – the amazing Greek white bean spread from
the days of the Broadstreet Cafe, only better! Served with French
baguette or falafel chips, and a drizzle of lemon olive oil.
10 - 20 servings – $45.00
20 - 30 servings – $65.00
French
Baguette – Tribeca ovens $3.50

Fresh House Pulled Mozzarella – served with seasonal
accompaniments
10 - 20 servings – $45.00
20 - 30 servings – $65.00
European
Style Baguette Sandwiches – selected charcuterie and/or cheeses served
on our baguettes with condiments and mixed greens.
$6.95 per person
$8.95 per person with chips and cookie
Tarts
– a flaky pastry with a variety of savory toppings.
• Butternut squash, pine nuts, and rosemary
• Pancetta, baby red potatoes, Santa Fe chili smoked olive oil, and
gruyere
• Herbed ricotta, tomatoes, and balsamic vinegar
• Chorizo, roasted red peppers, arugula, and Manchego
One whole tart serves 8 - 10 $36.00
Whole
Roasted, Smoked, or Grilled Fish – cooking option is chef selected,
served chilled, with paired accompaniments
Serves approximately 15 - 20 – $175.00
ZZest
Shrimp Cocktail – with hand selected sauces and lemon
10 - 20 servings – $95.00
20 - 30 servings – $140
Caviar
platter California – paddlefish or hackleback with accompaniments
$18.00 per person
ZZest
sliders – comes with slider buns and accompaniments.
• Apple pulled pork sliders
• Italian meatball sliders
24 - $75.00 (minimum order)
48 - $150.00
60 - $185.00
Roasted
Seasonal Vegetables – with a chef inspired accompaniments, and fresh
herbs
10 - 20 servings – $65.00
20 - 30 servings – $95.00
Seasonal
Fresh Pasta Salad – Curry chicken pasta with lime, chevre, tomatoes, red
onions, peppers, olive oil, and madras curry salt.
10 - 20 servings – $55.00
20 - 30 servings – $75.00
Dessert
Tarts – a flaky pastry with a variety of sweet toppings.
• Fruit and hazelnut
• White chocolate, white truffle and vanilla salt
One whole tart serves 8 - 10 $36.00
$45 serves approx 10-20
$70 serves approx 20-30